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Jamie Goode

Contributor: Jamie Goode Jamie Goode is a wine writer and lecturer. He has a national newspaper column, writes for many publications, and authors wineanorak.com, one of the top wine websites. His previous books include The Science of Wine, Flawless, and I Taste Red. He is based in London, UK.
Ebooks
Icon image Wine Science: The Application of Science in Winemaking
Wine Science: The Application of Science in Winemaking
RUB 3,171.50
Icon image Authentic Wine: Toward Natural and Sustainable Winemaking
Authentic Wine: Toward Natural and Sustainable Winemaking
RUB 2,082.89
Icon image The Goode Guide to Wine: A Manifesto of Sorts
The Goode Guide to Wine: A Manifesto of Sorts
RUB 1,582.00
Icon image Flawless: Understanding Faults in Wine
Flawless: Understanding Faults in Wine
5.0star
RUB 1,248.06
Icon image Higher-Order Processing in the Visual System
Higher-Order Processing in the Visual System
Book 184
RUB 15,941.00
Icon image Rice Biotechnology: Improving Yield, Stress Tolerance and Grain Quality
Rice Biotechnology: Improving Yield, Stress Tolerance and Grain Quality
Book 236
RUB 18,362.00
Icon image The Molecular Basis of Cellular Defence Mechanisms
The Molecular Basis of Cellular Defence Mechanisms
Book 204
RUB 14,187.87
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